Coconut Curry Shrimp with White Rice
Indulge in the rich and alluring flavors of our Coconut Curry Shrimp. Tender shrimp are bathed in a creamy coconut curry sauce, infused with aromatic spices that will delight your taste buds. Served with a side of fluffy white rice, this dish is a true Caribbean classic. Ingredients: 1 lb raw medium shrimp, peeled and deveined 1 tablespoon olive oil 1 onion, chopped 1 green bell pepper, chopped 1 teaspoon Sunsational Garlic 1 teaspoon Savory Ginger 1 teaspoon Spicy Caribbee Ground Cumin 1 teaspoon Spicy Caribbee Ground Coriander 1/2 teaspoon Spicy Caribbee Cayenne Pepper (adjust to taste) 1/4 teaspoon Spicy Caribbee Turmeric 3/4 cup coconut milk 5 tablespoons Spicy Caribbee Coconut Curry Sauce chopped fresh cilantro, for serving Herbed Sea Salt to taste Directions: Season shrimp with Herbed...